Ellie (she/her) is a specialist gastroenterology dietitian with extensive clinical experience in private practice. Ellie completed her Bachelor of Nutrition Science and Master of Dietetics at Monash University and is currently undertaking her PhD looking at food-related quality of life and non-diet therapies in gastrointestinal conditions. Ellie undertakes her research alongside the Monash FODMAP team and has had her research recognised at national conferences and published in peer-reviewed journals.

Ellie is passionate about providing high-quality evidence-based nutritional care to clients with complex gastrointestinal conditions as well as adolescent and adult eating disorders. Her approach is non-judgemental, supporting clients to adopt a body-positive relationship with food and their bodies.